INGREDIENTS:- Carrots= 1 cup (finely chopped in small tiny squares or thinly vertically sliced) Potatoes= 2 Potatoes boiled Cauliflower= 1 cup chopped Peas= 1 cup optional (boiled) Bell Pepper or Capsicum= 1 (chopped in small squares and stir fried in 2 tbsp Oil) Yakhni Chicken Soup)= 4 sachets or 4 cups Butter= 8-10 tbsp Milk= […]
Baked Vegetables in White Sauce
