INGREDIENTS FOR STRAWBERRY MUFFINS RECIPE :- Strawberries (fresh) = 150 grams (chopped) Flour= 2 ½ Cups Baking powder= 2 tsp Baking Soda= 1 tsp Eggs= 2 Unsalted Butter= 1/3 Cup (melted) Vanilla Essence= 1 tsp Salt= ½ tsp Sugar= ½ – 1 Cup Butter Milk= 1 ½ Cup Muffin Cups= 12 Paper Cup Liners= 12